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LunaCafe

LunaCafe

Regional, seasonal food with original recipes by Susan S. Bradley

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Spring Has Sprung


Delight your taste buds with these scrumptious recipes.


Hedgehog Mushroom, Leek, Cheddar & Rosemary Tart

Hedgehog Mushroom, Leek, Cheddar & Rosemary Tart

Continue Reading Hedgehog Mushroom, Leek, Cheddar & Rosemary Tart

Fava Bean Greens, Walnut & Orange Pesto | LunaCafe

Fava Bean Greens, Walnut & Orange Pesto

Continue Reading Fava Bean Greens, Walnut & Orange Pesto

The Wonderful World of Fresh Pesto | LunaCafe

The Wonderful World of Fresh Pesto

Continue Reading The Wonderful World of Fresh Pesto

Cannellini Bean Soup with Italian Sausage, Fingerling Potatoes & Broccoli Raab

Continue Reading Cannellini Bean Soup with Italian Sausage, Fingerling Potatoes & Broccoli Raab

Old World Spaetzle: The New Pasta?

Continue Reading Old World Spaetzle: The New Pasta?

Curried Celery Soup with Green Apple, Coconut & Lime 8

Curried Celery Soup with Green Apple, Coconut & Lime

Continue Reading Curried Celery Soup with Green Apple, Coconut & Lime

Spring Salads


Delight your taste buds with these scrumptious recipes.


Spicy Asian Cucumber Salad

Spicy Asian Cucumber Salad

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Warm Cauliflower Salad with Edamame & Raisins

Continue Reading Warm Cauliflower Salad with Edamame & Raisins

Summer Tomato, Sweet Onion, & Blackberry Salad with Basil Mint Crema | LunaCafe

Summer Tomato, Sweet Onion & Blackberry Salad with Basil Mint Crema

Continue Reading Summer Tomato, Sweet Onion & Blackberry Salad with Basil Mint Crema

Spring Desserts


Delight your taste buds with these scrumptious recipes.


Fresh Apricot Ginger Peasant Cake

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Sweet Corn & Vanilla Bean Ice Cream

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Rhubarb Rose Tart | LunaCafe

Rhubarb Cardamom Rose Petal Tart

Continue Reading Rhubarb Cardamom Rose Petal Tart

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